Food & Beverage Server 1 - Part time
Company: PGA Golf Club
Location: Port Saint Lucie
Posted on: November 25, 2022
PGA Golf Properties Inc., a wholly owned subsidiary of the PGA
of America, advances the PGA's objectives to promote enjoyment and
involvement in the game, by providing accessible world-class
championship golf courses, research, education, licensing and
Working in a fun and professional atmosphere, we offer our
employees competitive benefits and compensation and the opportunity
to perform in an exciting environment. The PGA strives to provide a
work environment that is respectful and supportive and allows a
balance between professional and personal life.
Food & Beverage Server 1 - Part time - Port St. Lucie, FL
We are currently hiring for Server 1 who will be responsible for
taking orders and delivering prompt, professional, and accurate
service to members and to internal and external guests both
graciously and courteously in all actions to ensure that everyone
receives the highest level of customer service.
Represents the PGA of America in the utmost professional
RESPONSIBILITIES: Essential duties and responsibilities include the
following. Other duties may be assigned.
Provide a professional image at all times through appearance and
Effectively communicate to guests all menu selections and specials.
Check with guests for any additional needs.
Handle cash and secure payment.
Ensure that workstations (i.e., cups, glasses, silverware, plates,
tables and chairs) are clean and stocked.
Properly set up, serve, and break down table sections as assigned.
Clean and reset tables after guests have left according to
Reset and restock any and all tables and chairs and service areas
according to standards while maintaining a safe and sanitary work
Obtain orders from the kitchen and deliver them to the table along
with appropriate condiments and utensils in a timely manner.
Maintain safe and sanitary conditions and all work areas. Remove
dirty dishes from the dining room as needed and take them to the
Complete all assigned side work (i.e., filling salt and pepper
shakers, sugar containers, cleaning and replacing stocks).
Graciously accepts all other assigned duties when called upon to
This job has no supervisory responsibilities.
EDUCATION and/or EXPERIENCE
High school diploma or general education degree (GED); or one to
three months related experience and/or training; or equivalent
combination of education and experience.
Ability to use an iPAD with Club Essentials point of sale system on
it to verify payment of members and guests. Use of SQUARE credit
card reader to secure credit card payment.
Ability to read, analyze, and interpret general business
periodicals, professional journals, technical procedures, or
governmental regulations. Ability to write reports, business
correspondence, and procedure manuals. Ability to effectively
present information and respond to questions from groups of
managers, clients, customers, and the general public.
Ability to apply concepts such as fractions, percentages, and
ratios to practical situations.
Ability to solve practical problems and deal with a variety of
concrete variables in situations where only limited standardization
exists. Ability to interpret a variety of instructions furnished in
written, oral, diagram, or schedule form. Requires special emphasis
on sound judgment and understanding of legal concepts and local,
state, and federal laws relevant to all aspects of the food and
COLLABORATION AND TEAMWORK
Works harmoniously with others to get a job done, responds
positively to instructions and procedures and is able to work well
with staff while maintaining relationships, which breed productive
disagreement and debate.
Meets the expectations and requirements of internal and external
customers. Gets first hand customer information and uses it for
improvements in products and services. Acts with the customer in
mind and establishes and maintains effective relationships with
customers and gains their trust and respect.
CERTIFICATES, LICENSES, REGISTRATIONS
Valid Food Handlers Certificate
Reasonable accommodations may be made to enable individuals with
disabilities to perform the essential functions of this
Frequent standing, walking, and lifting up to 25 pounds required on
a daily basis.
Flexible hours, days, nights, and weekends
401k Plan offered to all staff
Golf privileges and the opportunity to learn the game
Discounts in Food & Beverage and in the Golf Shop
For more information on the PGA Golf Club, please visit the PGA
Golf Club's website at www.pgavillage.com.
Reasonable accommodations may be made to enable qualified
individuals with disabilities to perform the essential functions of
PGA does not discriminate on the basis of race, color, creed,
religion, gender, age, disability, sexual orientation, national
origin, citizenship, veteran status, gender identity or expression,
marital or familial status, genetic information or any other
characteristic protected by federal, state or local law. In
addition, to ensure full equality of opportunity in all operations
and activities of the organization, every staff member employed by
the PGA shall be selected under fair employment procedures that
provide equal employment opportunities to all people.
Keywords: PGA Golf Club, Port St. Lucie , Food & Beverage Server 1 - Part time, Other , Port Saint Lucie, Florida
Didn't find what you're looking for? Search again!